At Pastiolot, we continue to innovate to offer creations that surprise not only for their quality but also for their flavor. And this time, we’re doing it through a very special collaboration: La Fageda, a brand that, like us, shares a deep commitment to excellence and craftsmanship.
From this collaboration comes a new range of desserts that combines the unmistakable creaminess of La Fageda’s Greek-style yogurt with the expertise and creativity of Pastiolot’s pastry tradition. The result? The new Greek-Style Yogurt Ingots— three unique creations that reflect our passion for innovation and excellence.
Three Flavors, One Essence
The new range features three varieties designed to offer a delicious experience in both texture and taste:
- Greek-style yogurt ingot with lemon flavor: A fresh and light proposal, with the perfect citrus touch for those seeking a smooth yet flavorful dessert. The combination of Greek yogurt and lemon creates a delightful and refreshing harmony.
- Greek-style yogurt ingot with stracciatella: The most refined version of the collection. The creaminess of the yogurt is enriched with delicate chocolate shavings, achieving a perfect contrast of textures. Ideal for chocolate lovers looking for a sophisticated experience.
- Greek-style yogurt ingot with nuts: A combination that highlights the crunchy texture and natural flavor of roasted nuts. A complete dessert with personality, crafted to be enjoyed in every bite.
Recognized for Innovation
The Greek-style Yogurt Ingot with Nuts has been awarded the Product of Tomorrow prize in the Pastry & Chocolate category at the Taste Tomorrow Awards, organized by Puratos.
This recognition celebrates companies in the bakery, pastry, confectionery, and chocolate sectors that have made innovation their investment in the future. It represents acknowledgment of our team’s dedication and our ongoing drive to create products that stand out for both their quality and originality.
Innovation and a Commitment to Quality
This new range is the result of our continuous commitment to innovation and to collaborating with brands that share our values.
Working with La Fageda has been an inspiring experience, allowing us to bring together two complementary worlds: high-quality pastry and dairy products crafted with respect for the land and the people behind them.
The Greek-Style Yogurt Ingots are much more than a new product.
Each flavor reflects meticulous creative work, careful ingredient selection, precise control of textures and flavors, and a production process that ensures the highest standards of quality.
A New Sweet Experience
Rediscover the pleasure of enjoying a special dessert at home. Our Greek-style Yogurt Ingots turn the everyday into a deluxe moment, letting you savor authentic creaminess and flavor whenever you want.
- The Perfect Treat: They’re the ideal addition to any dinner or get-together with friends. Bring them along and you’ll impress every time!
- Convenience with Care: Available at your local supermarket, they come in sustainable, plastic-free, and practical packaging.
- The Winning Combo: Quality, convenience, and style come together to meet the needs of modern families who don’t want to compromise.
At Pastiolot, we believe innovation means finding new ways to surprise without losing our essence. And these new Greek-style Yogurt Ingots are the perfect example: three flavors created to be enjoyed from the first spoonful to the last.
