Pastiolot
Find out more about us
Mission
Pastiolot is a company founded in 1988, located in the city of Olot (Girona). We have an extensive range of products and specialities, all of them made with the highest quality ingredients.
We are committed to a clear mission: “Offering our customers patisserie products made with top quality ingredients., adapting to their needs and innovating without losing the flavour of traditional patisserie.
The whole Pastiolot team is committed to improving day by day and developing new products to adapt to the different targets and demands of the market.
Our
Values
Tradition
We innovate with flavours and textures without losing the traditional essence of the production process.
Commitment to the client
by offering a quality product and service that meets their needs.
Engagement with all members of the Organisation
with their training, with ensuring their health and safety and with their professional and personal fulfilment; Pastiolot’s most valuable asset
Social commitment to all employees
Treatment of employees on the basis of dignity and respect, in accordance with the principle of non-discrimination and in compliance with all legal requirements.
Commercial integrity
legal commitment to all commercial activities for all our products
Ethical responsibility
as the basis for all our actions and relations with our customers, employees, suppliers and society in general.
Food safety
in accordance with legal and regulatory requirements throughout the chain, from the purchase of raw ingredients to the final product.
Commitment to innovation
constant product and management evolution are key elements that ensure our ability to adapt quickly to changes and consumer demands.
Commitment to establish and maintain a culture of appropriate food safety
based on the accountability of management and all members of the organisation
Respect
for the social sphere and the environment
Our
Philosophy
In this context, PASTIOLOT continues to work on:
- Meeting the expectations of our customers.
- Ensuring compliance with the requirements of our products and processes taking into account quality, legality and internal specifications and those of our customers.
- Focusing on continuous improvement through our processes in order to plot a course towards business excellence.
- Promoting and maintaining a culture of Food Safety, providing all necessary resources to ensure: the knowledge of all employees of the basic principles of food safety and ensuring the active involvement of all employees in the implementation and enforcement of food safety.
- Complying with applicable legal requirements and other requirements to which the organisation subscribes, including those related to the Environment, Occupational Health and Safety and Food Safety.
- Establishing the Quality, Environmental, Health and Safety at Work and Food Safety Objectives, in accordance with the strategic lines expressed in this policy, which run through all the processes and areas of the company.
- Preventing contamination and damage and deterioration of employee health.
Our
Philosophy
In this context, PASTIOLOT continues to work on:
- Meeting the expectations of our customers.
- Ensuring compliance with the requirements of our products and processes taking into account quality, legality and internal specifications and those of our customers.
- Focusing on continuous improvement through our processes in order to plot a course towards business excellence.
- Promoting and maintaining a culture of Food Safety, providing all necessary resources to ensure: the knowledge of all employees of the basic principles of food safety and ensuring the active involvement of all employees in the implementation and enforcement of food safety.
- Complying with applicable legal requirements and other requirements to which the organisation subscribes, including those related to the Environment, Occupational Health and Safety and Food Safety.
- Establishing the Quality, Environmental, Health and Safety at Work and Food Safety Objectives, in accordance with the strategic lines expressed in this policy, which run through all the processes and areas of the company.
- Preventing contamination and damage and deterioration of employee health.
